Tasting Notes: Full bodied oak notes, sweet with pleasant spice.
Color: Elegant deep oaky tone.
Nose: Oak, maple, vanilla, slightly spiced carmel notes.
Finish: Smooth, slightly dry, with a hint of oak and some sweetness, final mash perfected after years of trial of many grains in different blends.
Micro-oxygenated: allows tiny bubbles to infuse wood into whiskey faster. Volume level: Bottled at a barrel strength of 47.1 ABV (94.2%)
