AGAVE: Karwinskii.
AGAVE GROWTH: 10 to 12 years.
MEZCAL: Young.
Flavors: Intense dryness, bitterness, herbal, spicy, mineral, tobacco, chocolate, and sweet potato.
Color: Crystal-clear. Aromas: Cooked agave, natural resin, olive, moss, and fruity.
Master Mezcal Maker: Celso Ambrosio. Origin zone: Santiago Matatlán, Oaxaca Alc. Vol.: 46°
